Similar to: Kanetsugu Nakiri

This vegetable-focused blade pairs a razor-sharp Swedish steel core with a beautiful Damascus finish. It is an agile, lightweight tool designed for precision push-cutting, making it a favorite for those who prioritize clean, efficient prep work over heavy-duty chopping.

These blades pair a punishingly sharp Aogami Super core with a striking, ergonomic Hinoki handle that feels as good as it looks. You are trading the low-maintenance ease of stainless steel for a high-performance edge that demands careful, deliberate care to prevent oxidation.

This is a surgical instrument for your produce, turning tedious prep work into a rhythmic, effortless task. You sacrifice the versatility of a chef’s knife for a specialized, razor-sharp edge that makes short work of even the most stubborn vegetables.