SCANPAN Haptiq Fry Pan

Yes, the commercial-grade STRATANIUM+ coating is engineered to be exceptionally durable and is safe to use with metal utensils. However, using silicone or wooden tools will help extend the life of the non-stick surface even further.

Yes, the micro-texture creates small contact points that allow for better browning and crust development on proteins compared to traditional, perfectly smooth non-stick pans. It effectively bridges the gap between the performance of stainless steel and the convenience of non-stick.

Yes, the 5-ply stainless steel and aluminum construction is fully compatible with all stovetops, including induction, gas, and electric.

This fry pan is oven-safe up to 500° F, making it versatile enough for finishing dishes like frittatas or pan-seared steaks that require a high-heat finish.

While the pan is dishwasher safe, we recommend hand washing with warm, soapy water to preserve the integrity of the non-stick coating over the long term. If you do use the dishwasher, avoid harsh detergents to prevent premature wear.

The ergonomic, riveted handle is designed to stay cool during standard stovetop use. However, always use an oven mitt when removing the pan from the oven, as the handle will become hot.