Silikomart Air Mat
Best professional-grade baking mat for pastry chefs and home bakers.
This perforated mat is the secret to professional-grade pastry, using a fiberglass core to ensure your dough bakes evenly from both sides. It’s an essential upgrade for anyone tired of soggy bottoms, though its large footprint demands a dedicated spot in your kitchen storage.
$32.45
at
GoFoodService
Who it's for
- Pastry chefs seeking perfectly crisp crusts and even browning
- Bakers wanting effortless release for delicate, intricate pastries
- Professionals needing durable equipment that withstands extreme temperature shifts
Who should skip it
- Home cooks preferring low-maintenance, quick-rinse kitchen tools
- Bakers working with thin batters or liquid-based recipes
- Users with standard home ovens or smaller baking sheets
Performance breakdown
Heat distribution
Microperforations ensure perfectly uniform browning across the entire pastry surface.
Non-stick performance
Delicate doughs release effortlessly without the need for excess flour.
Structural integrity
Fiberglass core maintains shape and stability through repeated high-heat cycles.
Versatility
Seamlessly transitions from blast freezing to high-temperature oven baking.
Surface grip
Silicone base anchors firmly to countertops for stable dough rolling.
Cleaning ease
Perforations require a bit of extra attention during manual hand washing.
Key Specs
Width
15.5 inches
Length
23.5 inches
Material
Silicone, Fiberglass
Shape
Rectangle
Oven Safe
Yes
Freezer Safe
Yes
Dishwasher Safe
No
Microwave Safe
No
Non-stick
Yes
Reusable
Yes
Know before you buy
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Ask Metto anything about the Silikomart Air Mat before you decide.
