Laguiole by Jean Dubost Cheese Knife
Best elegant slicer for hosting sophisticated cheese board gatherings.
This is the rare kitchen tool that balances centuries of French heritage with the convenience of modern dishwasher safety. While it lacks the specialized edge of a dedicated multi-blade set, its singular, sturdy design makes it the most reliable choice for effortlessly slicing through firm cheeses at any dinner party.
$15.00
at
Murrayscheese
More Laguiole options
Who it's for
- Hosts wanting to elevate their cheese board presentation
- Entertainers serving individual portions or small charcuterie boards
- Home cooks seeking long-lasting, high-quality kitchen tools
Who should skip it
- Cheesemongers needing to slice large, hard, or aged wheels
- Budget-conscious shoppers looking for basic, inexpensive cutlery
- Busy cooks preferring dishwasher-safe, low-maintenance kitchenware
Performance breakdown
Blade Precision
German stainless steel offers clean, consistent cuts for firm cheese varieties.
Ergonomic Comfort
Balanced handle design ensures a secure, comfortable grip during serving.
Maintenance Ease
Dishwasher-safe construction makes cleanup effortless after hosting dinner parties.
Aesthetic Appeal
Classic French styling and iconic bee engraving elevate any cheese board.
Construction Durability
Stamped blade design is lightweight but lacks the heft of forged steel.
Versatility
Specialized utility profile excels at cheese but limited for general prep.
Key Specs
Blade Material
German Stainless Steel
Dishwasher Safe
Yes
Country of Origin
France
Knife Type
Utility Knife
Construction Type
Stamped
Edge Type
Straight Edge
Bolster Type
No Bolster
Know before you buy
Still have a question?
Ask Metto anything about the Laguiole by Jean Dubost Cheese Knife before you decide.
