Chantal Classic Rectangular Baker
Best durable stoneware for home cooks who value easy cleanup.
This stoneware baker is the ultimate workhorse for everything from weeknight lasagnas to holiday cakes. Its non-porous, scratch-resistant glaze means you can slice directly in the dish without worry, trading a bit of weight for a lifetime of reliable, even heat distribution.
$49.95
at
Pryde's Kitchen & Necessities
More Classic options
Who it's for
- Home cooks seeking perfectly browned, evenly baked casseroles
- Hosts who prioritize elegant, seamless oven-to-table presentation
- Busy cooks wanting quick, hassle-free cleanup after meals
Who should skip it
- Users preferring lightweight bakeware for easy handling
- Kitchens with high-traffic areas prone to accidental drops
- Budget-conscious shoppers looking for entry-level kitchen essentials
Performance breakdown
Heat Distribution
Stoneware construction ensures consistent, even browning across every corner.
Surface Durability
Hand-sanded finish resists scratches from metal spatulas and serving utensils.
Ergonomics
Thoughtfully designed handles provide a secure grip for heavy, hot dishes.
Versatility
Seamlessly transitions from freezer to oven without compromising structural integrity.
Cleaning Ease
Non-porous glaze prevents stubborn food buildup for effortless dishwasher cleanup.
Flavor Neutrality
High-quality glaze ensures no lingering odors or metallic tastes transfer.
Key Specs
Capacity
3.25 quarts
Material
Ceramic
Dimensions
13 inches x 9 inches x 2 inches
Weight
3.9 lbs
Dishwasher Safe
Yes
Microwave Safe
Yes
Oven Safe
Yes
Freezer Safe
Yes
Broiler Safe
Yes
Non-Stick Coating
Yes
Know before you buy
Still have a question?
Ask Metto anything about the Chantal Classic Rectangular Baker before you decide.