Teak Wooden Spoon

Yes. The spoon features smooth, curved edges specifically designed to prevent scratching or damaging the coating on non-stick cookware.

Hand wash the spoon with warm water and a soft sponge. To maintain its appearance and prevent the wood from drying out, apply a food-safe oil, such as coconut oil, whenever the wood starts to look dull.

Teakwood is naturally heat-resistant, so it can handle high temperatures during stirring and serving. However, it is best practice not to leave any wooden utensil resting inside a hot pot for extended periods to prevent potential warping.

Teak is a dense, moisture-resistant hardwood, which makes it less porous than many other woods. While it is highly resistant to absorbing odors, it is recommended to wash it promptly after use to keep it in the best condition.

Because each spoon is handcrafted by local artisans from natural teakwood, there will be slight variations in grain pattern and color. This ensures that every piece is unique.