Emile Henry Round Tart Dish
Best elegant ceramic dish for dedicated home pastry chefs.
This piece offers a seamless transition from the oven to the table, ensuring even heat distribution for perfectly baked crusts. Its durable, scratch-resistant glaze allows for direct cutting, while the thermal shock resistance provides the flexibility to move from the freezer to a hot oven without worry.
$57.95
at
Cooks of Crocus Hill
Who it's for
- Home bakers who value consistent results and elegant table presentation
- Practical cooks looking for long-lasting kitchenware that resists wear
- Busy meal preppers who need versatile and resilient bakeware
Who should skip it
- Pastry perfectionists requiring flawless removal for professional-style presentation
- Individuals with limited hand strength or those preferring lightweight tools
- Bakers accustomed to the rapid heat conduction of thin aluminum
Performance breakdown
Heat distribution
Mineral-rich clay ensures consistent browning without drying out delicate pastry crusts.
Durability
Resistant to thermal and mechanical shock, built to last for generations.
Release performance
High-quality glaze allows for clean slices and effortless tart removal.
Scratch resistance
Hardened glaze lets you cut directly inside without damaging the surface.
Cleaning convenience
Dishwasher-safe ceramic makes post-baking cleanup remarkably simple and stress-free.
Versatility
Seamlessly transitions from oven to table and microwave for easy reheating.
Key Specs
Material
Ceramic
Pan Type
Tart Pan
Diameter
12 inches
Dishwasher Safe
Yes
Microwave Safe
Yes
Shape
Round
Made in Marcigny France since 1850
100% Ceramic
made with mineral-rich clay from the Bordeaux region of France
Resistant to thermal & mechanical shock
Scratch-resistant glaze
Know before you buy
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