Little Farmhouse Skillet

Not exactly. While it is pre-seasoned, it is not coated with synthetic chemicals like Teflon. It builds a natural, non-stick patina over time as you cook with fats and oils, which actually improves with regular use.

Yes. The carbon steel construction is fully compatible with induction, as well as gas and electric stovetops.

Hand wash the skillet with warm water and a mild soap, then dry it immediately and thoroughly to prevent rust. Avoid the dishwasher entirely, as it will strip the seasoning and potentially damage the metal.

This skillet is designed as a compact, daily workhorse. It is perfect for single-protein meals, frying a few eggs, or sautéing vegetables, but it may be too small for cooking large, multi-person family dinners.

Yes, it functions similarly to cast iron. You will need to maintain the seasoning by wiping it with a thin layer of oil after cleaning to protect the surface and ensure it remains non-stick.