The Braided Rug Place Maine Pine Trivet

Jute is a naturally heat-resistant fiber, making this trivet ideal for standard pots, pans, and serving dishes. However, it is not designed for cast iron skillets straight from a high-heat oven or broiler, which may scorch the natural fibers.

Because it is made from 100% natural jute, this trivet should not be submerged in water or machine washed, as it can lose its shape or cause the stenciled design to bleed. We recommend spot cleaning with a damp cloth and mild soap, then allowing it to air dry completely.

Yes, a 10-inch diameter is standard for most everyday cookware, including medium-sized saucepans, serving platters, and casserole dishes. If you frequently use extra-large stockpots or oversized roasting pans, you may find that they extend slightly beyond the edges of the trivet.

The hand-stenciled design is durable, but like any decorative textile, it can show signs of wear with heavy, daily use. To keep the design looking crisp, avoid dragging heavy cookware across the surface and store it flat when not in use.

No, this trivet does not have a synthetic non-slip backing. It relies on the natural texture and grip of the braided jute to stay in place on your table or countertop.