SuperBee Beeswax Wrap

Wash them gently with cool water and a mild, eco-friendly dish soap. Avoid hot water, as it will melt the beeswax coating, and let them air dry completely before storing.

It is generally recommended to avoid using beeswax wraps directly on raw meat or fish. Because the wraps cannot be washed in hot water or sanitized in a dishwasher, it is safer to use a bowl or container for those items and cover the container with the wrap instead.

With proper care and regular use, these wraps can last anywhere from six months to a year. Over time, the wax coating may naturally wear down, but you can often refresh them with a beeswax block or compost them when they reach the end of their life.

No, the wraps are designed to be food-safe and should not transfer any noticeable residue or flavor to your food. You might detect a faint, pleasant scent of beeswax when you first open the package, but this dissipates quickly.

Yes, you can use them in the freezer for short-term storage, typically up to a few weeks. Keep in mind that the wax can become brittle in freezing temperatures, so handle the wraps carefully when removing them from the freezer to prevent cracking.