Claude Dozorme Laguiole Steak Knife

No, these knives are not dishwasher safe. Due to the natural horn handles and traditional construction, they should be hand-washed and dried immediately to preserve the integrity of the materials.

Full tang means the metal blade extends the entire length of the handle. This design provides superior balance, stability, and durability, ensuring the knife feels substantial and secure in your hand while cutting.

No, each handle will feature unique variations in color and pattern because they are crafted from authentic natural horn. This makes every knife in your set one-of-a-kind.

To keep the horn handles in top condition, avoid soaking them in water or exposing them to extreme heat. Occasionally applying a small amount of mineral oil can help keep the material hydrated and prevent it from drying out.

These knives feature a sharp, high-performance edge designed for clean slicing. As is typical with traditional Laguiole steak knives, they are crafted to glide through meat without tearing the fibers.