Mauviel M'6 S Rondeau

The six-layer design combines copper, aluminum, and stainless steel to provide the rapid, responsive heat conductivity of copper with the durability and induction compatibility of stainless steel. This means you get precise temperature control and even heat distribution across the entire pan, eliminating hot spots.

Yes, the M'6 S line is specifically engineered to be induction-compatible. While traditional copper cookware often struggles with induction, this multi-layer construction allows it to work seamlessly on all cooktops, including induction, gas, electric, and halogen.

Absolutely. This pan is oven-safe and can handle the high heat of a broiler, making it perfect for searing a dish on the stovetop and finishing it in the oven. Just be mindful of using oven mitts, as the stainless steel handles will get hot when placed in the oven.

This pan is not dishwasher safe, so you should hand wash it with warm, soapy water and a soft sponge. To keep the polished exterior looking its best, you may occasionally want to use a copper cleaner, but avoid harsh scouring pads that could scratch the finish.

The cast stainless steel handles are designed to stay cool during standard stovetop use, which makes them easy to maneuver without grabbing a towel. However, they will conduct heat if the pan is used in the oven or under the broiler, so always use caution.