HIC Kitchen Frother

Yes, it works with most dairy and non-dairy milks. However, results can vary depending on the protein and fat content of the milk; oat milk and barista-style blends typically froth the best.

You can use this frother for both hot and cold foam. If you want hot foam, simply heat your milk on the stove or in the microwave before pouring it into the frother and pumping.

For the best results, fill the container about one-third of the way full. Milk expands significantly when aerated, so overfilling can cause it to spill out of the lid while you pump.

Yes, the stainless steel body and the plunger assembly are top-rack dishwasher safe. For the longest lifespan, hand washing is recommended to prevent any potential wear on the mesh screen.

You can typically achieve a thick, creamy foam in 30 to 60 seconds of steady pumping. The exact time depends on the type of milk used and how much foam density you prefer.