Bench Home Mortar + Pestle

Teak is a dense, oily hardwood that is naturally resistant to moisture and odors. While it may pick up faint aromas over time, it is far less porous than softer woods and will not significantly alter the flavor profile of your ingredients.

Yes, you can use it for wet aromatics. Because teak is naturally water-resistant, it handles pastes and oils well, though you should avoid letting wet ingredients sit in the mortar for extended periods to prevent staining.

To keep the teak from drying out, hand wash it with mild soap and water, then dry it immediately. Periodically apply a food-safe mineral oil or wood conditioner to maintain the wood's luster and prevent cracking.

No, this piece is not dishwasher safe. High heat and prolonged exposure to water will cause the wood to warp, crack, or lose its finish. Always hand wash and dry it thoroughly.

The interior of the mortar is designed with a texture that provides enough friction to break down peppercorns, dried herbs, and seeds efficiently. It offers a balance between a smooth finish for easy cleaning and the grit needed for effective grinding.