J.B. Prince Raviolo Mold

No, this mold is crafted from maple wood and should not be placed in the dishwasher. To clean, simply wipe it down with a damp cloth and dry it thoroughly before storing it in its linen case.

This specific mold is designed as a single-cavity tool, meaning you create one large raviolo at a time. It is ideal for crafting individual, high-quality filled pasta pieces rather than mass-producing dozens at once.

The mini rolling pin is essential for sealing your pasta. After placing your filling and top layer of dough, you roll over the mold to press the dough into the edges, ensuring a tight, secure seal that prevents the raviolo from opening during boiling.

Because it is made of natural maple, it is a good idea to occasionally condition the wood with a food-safe mineral oil to prevent it from drying out or cracking. Avoid soaking the mold in water, as this can warp the wood over time.

The mold measures 4.5 inches by 4.5 inches, which creates a substantial, restaurant-style raviolo. It is perfect for dishes where the pasta is the main event, such as a large egg-yolk raviolo.