Scanpan Classic Paella Pan
Best versatile nonstick pan for home cooks seeking effortless cleanup.
A wide, shallow pan designed for consistent heat distribution and easy cleanup. The durable nonstick surface makes it a reliable choice for preparing traditional rice dishes without the frustration of sticking.
$149.95
at
Chefsarsenal
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Who it's for
- Home cooks seeking easy cleanup and low-fat cooking results
- Perfectionists wanting a consistent golden crust on their paella
- Frequent entertainers who need long-lasting, heavy-duty cookware
Who should skip it
- Modern kitchen owners with induction-based ranges
- Urban dwellers with limited kitchen storage or small cabinets
- Professional chefs requiring extreme heat tolerance for specialized recipes
Performance breakdown
Heat distribution
Wide base ensures consistent, even cooking across the entire surface area.
Nonstick performance
Proprietary coating releases delicate rice grains without any stubborn sticking.
Socarrat formation
Achieves that coveted crispy bottom crust with reliable, predictable results.
Cleanup ease
Slick surface makes washing up after a large meal remarkably simple.
Build durability
Sturdy construction feels substantial and resists warping under high heat.
Capacity utility
Generous 14.5-inch diameter comfortably feeds a crowd without overcrowding ingredients.
Key Specs
Material
Nonstick Coated Aluminum
Diameter
14.5 inches
Weight
5 lbs
Oven Safe Temperature
500 degrees Fahrenheit
Heat Source Compatibility
Gas Stovetop, Electric Stovetop, Oven
Induction Compatible
No
Dishwasher Safe
Yes
Nonstick Coating
Yes
Lid Included
No
Country of Origin
Denmark
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