8 Oak Lane Cheese Board

No. Because marble is a natural stone, each board features unique veining and color variations. You should expect your specific piece to have its own distinct pattern, which is part of its character.

While marble is durable, it is a relatively soft stone that can dull knife blades and scratch easily. We recommend using this board primarily for serving and presentation rather than as a heavy-duty cutting surface.

Maintenance is straightforward. Simply spot clean the surface with a damp cloth and mild soap if needed. Avoid soaking the board in water or putting it in the dishwasher, as this can damage the stone.

Yes, marble is a porous material. While it is excellent for serving cheese and charcuterie, highly acidic or pigmented foods like red wine, citrus, or balsamic vinegar can leave marks if left on the surface for extended periods. Wipe up spills promptly to maintain the finish.

The product description does not specify non-slip feet. Given the weight and material of the marble, it is a substantial piece that will sit firmly on your table, but you may want to place it on a soft surface or use a coaster if you are concerned about scratching delicate countertops.