360 Bakeware Loaf Pan
Best premium stainless steel choice for serious home bakers.
A durable, non-toxic upgrade for the home baker who wants to ditch chemical coatings. This surgical-grade steel pan offers superior heat distribution and a lifetime of use, though it lacks the effortless release of non-stick alternatives.
$109.00
at
Naturallifestylemarket
Who it's for
- Home bakers seeking professional-grade results and consistent crust textures.
- Eco-conscious consumers looking for long-lasting, non-toxic kitchen essentials.
- Busy cooks who prioritize easy cleaning without sacrificing performance.
Who should skip it
- Budget-conscious shoppers looking for a basic, entry-level baking tool.
- Beginners accustomed to the convenience of synthetic non-stick surfaces.
- Individuals with limited hand strength or those preferring lightweight cookware.
Performance breakdown
Material Integrity
Surgical-grade stainless steel ensures a lifetime of rust-free, non-reactive baking.
Heat Distribution
Heavy-gauge construction eliminates hot spots for perfectly uniform crust development.
Chemical Safety
Zero chemical coatings means no leaching into your favorite sourdough loaves.
Handling Ergonomics
Integrated tab handles provide a secure grip, even with bulky oven mitts.
Versatility
High heat tolerance makes this pan ideal for everything from cakes to breads.
Release Performance
Requires proper greasing since it lacks a synthetic nonstick coating.
Key Specs
Material
T-304 Surgical Grade Stainless Steel
Inside Cooking Surface
10 inches x 5 inches
Inside Height
2.625 inches
Rim to Rim
11.875 inches
Weight
1.5 lbs
Max Oven Safe Temperature
500 degrees Fahrenheit
Nonstick Coating
None
PFOA Free
Yes
Lid Included
No
Perforated Design
No
Know before you buy
Still have a question?
Ask Metto anything about the 360 Bakeware Loaf Pan before you decide.
