Laguiole en Aubrac Steak Knife

No, these knives are not dishwasher safe. To preserve the integrity of the ash wood handles and the sharpness of the stainless steel blades, we strongly recommend hand washing them with mild soap and drying them immediately after use.

12c27 Sandvik steel is a high-performance Swedish stainless steel renowned for its excellent balance of hardness and corrosion resistance. It holds a very sharp edge, which allows for clean, effortless cuts through steak without tearing the meat fibers.

To keep the ash wood handles in top condition, avoid soaking them in water or exposing them to extreme heat. Periodically applying a food-safe mineral oil or wood wax will help nourish the wood, prevent it from drying out, and maintain its natural luster.

Yes, the set includes a high-quality wooden presentation box. This is ideal for safe storage when the knives are not in use and makes the set a perfect option for gifting.

These knives feature a straight-edged blade. This design provides a smoother, more precise cut compared to serrated blades, which tend to saw through meat rather than slice it.

Each set is accompanied by a certificate of authenticity from Laguiole en Aubrac. Additionally, the knives feature the traditional shepherd's cross inlay on the handle, a hallmark of genuine Laguiole craftsmanship.