Fontana Forni Roma Pizza Oven

The Roma is designed to switch seamlessly between gas and wood. You can use the gas burner for consistent, easy temperature control during everyday cooking, or add wood logs to the cooking chamber when you want that authentic smoky flavor for special occasions.

Thanks to its high-efficiency insulation and robust construction, the Roma reaches its maximum temperature of 900°F in approximately 30 minutes. This quick preheat time makes it practical for weeknight meals as well as weekend entertaining.

While the oven is heavily insulated to keep heat inside, the exterior stainless and Corten steel surfaces will still get hot during operation. It is important to keep the oven in a designated outdoor area away from flammable materials and out of reach of children or pets.

Absolutely. The spacious interior and precise airflow control make it excellent for roasting meats, baking bread, or cooking vegetables. The high heat retention allows you to achieve the same professional results for a wide variety of dishes.

The Roma is built with durable stainless and Corten steel, which are designed to withstand outdoor conditions. However, to extend the life of your oven and keep it looking its best, we recommend using a protective cover when it is not in use.

The oven weighs 330 lbs, so it is a substantial piece of equipment. While it does not require a permanent installation, its weight means you should place it on a sturdy, level surface capable of supporting the load, such as a concrete patio or a heavy-duty outdoor kitchen island.