The BoardSMITH Cutting Board

Face-grain construction is ideal for knife maintenance because the wood fibers are oriented horizontally, allowing your blade to slice across the grain rather than forcing it to separate the fibers. This provides a softer impact surface that helps your knives stay sharper for longer compared to harder materials like glass or stone.

No, this board is not dishwasher safe. The high heat and moisture levels in a dishwasher will cause the wood to warp, crack, or split, and can compromise the waterproof adhesive joinery.

Hand wash the board with warm water and mild soap, then towel dry it immediately; never leave it soaking in the sink. To maintain the finish, apply a food-safe mineral oil or beeswax conditioner every few weeks to keep the wood hydrated and prevent it from drying out.

Yes, the board is fully reversible. We recommend flipping it regularly between uses to ensure even wear and moisture distribution, which helps prevent the board from bowing over time.

You can customize the board with names, dates, or short phrases. Because each board is made to order, the engraving is precision-etched into the wood, creating a permanent, subtle mark that complements the natural grain patterns of the maple and walnut.

Yes, the board is constructed using FDA-approved, waterproof adhesives. These are specifically designed for culinary applications, ensuring the board remains structurally sound and safe for direct food contact.