Flexipan Cookie Shot Silicone Mold

While you can use many recipes, you will get the best results with a dough that holds its shape well, such as a sturdy shortbread or a classic chocolate chip cookie dough without too many large mix-ins. Avoid recipes that spread excessively, as they may lose the shot-glass definition during baking.

To prevent leaks, ensure your cookie dough is pressed firmly and evenly into the mold cavities, leaving no gaps. After baking and cooling, you can coat the inside of the shot glasses with a layer of melted chocolate or candy melts to create a watertight seal.

Yes, the silicone material is dishwasher safe. However, for longevity and to prevent any residue buildup, we recommend hand washing with warm, soapy water and a soft sponge.

Because of the high-quality non-stick silicone construction, greasing is generally not required. However, if you are using a particularly sticky dough, a very light dusting of flour or a quick spray of non-stick cooking spray can offer extra insurance for a clean release.

This professional-grade mold is designed to withstand standard baking temperatures up to 480°F (250°C). It is safe for use in both conventional ovens and freezers.