NutriChef Stockpot

Yes. The pot features an impact-bonded base with an encapsulated aluminum core, which allows it to work efficiently on all major cooktop surfaces, including induction, gas, ceramic, glass, and halogen.

Yes, the stainless steel pot itself is oven-safe up to 500° F (260° C). Please note that the tempered glass lid is not oven-safe and should be removed before placing the pot in the oven.

No. This pot is crafted from 18/8 non-reactive stainless steel, meaning it will not impart a metallic taste or react with acidic ingredients, ensuring your sauces and stews maintain their intended flavor.

The ergonomic stainless steel handles are designed to stay cooler than the pot body during stovetop use. However, they can still get hot depending on the cooking duration and heat level, so we recommend using oven mitts or pot holders when handling.

Yes, the pot is dishwasher safe for easy cleanup. However, hand washing with mild soap and a soft sponge is generally recommended to maintain the polished finish of the stainless steel over time.