JennAir Rise Series Steam and Convection Oven

Combining steam and convection allows you to maintain moisture inside your food while achieving a crisp, browned exterior. It is particularly effective for baking bread, roasting meats, and reheating leftovers without drying them out.

No, this model does not require a direct plumbing connection. It uses a self-contained water reservoir system for its steam cooking functions, making installation much simpler.

The oven measures 23.5 inches wide by 23.5 inches high by 22 inches deep. It is designed for flush, built-in installation, so ensure your cabinetry cutout matches these dimensions precisely to achieve the seamless look.

While not required for every meal, the included temperature probe is highly recommended for roasting meats or poultry. It monitors the internal temperature of your food and allows the oven to shut off automatically once the target temperature is reached, ensuring consistent results.

Yes, it functions as a fully capable convection oven. You can use it for standard baking, roasting, and broiling just as you would with a traditional wall oven, with the added benefit of steam modes when you need them.

Yes, this model supports Sabbath Mode. This feature allows you to bypass automatic shut-off functions and maintain a set temperature for an extended period, adhering to religious observances.