Winco Old Stone Pizza Stone
Best heavy duty stone for achieving professional crispy crusts at home.
Achieve professional-grade crusts with this glazed baking surface that simplifies cleanup. The integrated handles make moving hot pies effortless, while the durable material ensures consistent heat retention for perfectly cooked results every time.
$42.54
at
Chef's Deal
Who it's for
- Home bakers seeking restaurant-quality crust texture and even browning
- Families or hosts who frequently cook large-format meals
- Frequent users wanting a long-lasting, reliable baking surface
Who should skip it
- Cooks with limited physical strength or small storage spaces
- Busy individuals looking for quick, spontaneous weeknight meals
- Meticulous cleaners who prefer a pristine, easy-to-wash aesthetic
Performance breakdown
Heat retention
Cordierite material holds temperature exceptionally well for consistent, crispy crusts.
Cleaning ease
The glazed surface prevents stubborn dough residue from bonding permanently.
Handling convenience
Integrated handles make moving this heavy stone significantly safer and easier.
Thermal shock resistance
Durable construction handles high-heat transitions without cracking under pressure.
Versatility
Works reliably in both standard home ovens and outdoor grills.
Surface finish
Smooth glaze offers a non-stick advantage over traditional, porous stones.
Key Specs
Weight
2.1 lbs
Width
16.25 inches
Depth
16.75 inches
Height
3 inches
Material
Cordierite
Shape
Round
Diameter
15 inches
Know before you buy
Still have a question?
Ask Metto anything about the Winco Old Stone Pizza Stone before you decide.
