Imperia Ravioli Maker
Best durable mold for home cooks making bite sized pasta.
This manual mold streamlines the labor-intensive process of making filled pasta by producing 48 uniform pieces in a single pass. Its durable aluminum construction ensures consistent results, making it a reliable tool for quickly scaling up production without sacrificing quality.
$21.80
at
JB Prince
More RavioChef options
Who it's for
- Home cooks seeking professional-looking pasta with minimal manual shaping
- Existing Imperia machine owners looking to expand their pasta-making capabilities
- Busy hosts preparing large batches of pasta for family gatherings
Who should skip it
- Gourmet chefs who prefer large, hearty ravioli with generous fillings
- Beginners who find precise dough calibration frustrating or difficult
- Users who prioritize quick cleanup and dishwasher-safe kitchen tools
Performance breakdown
Production Efficiency
Mass-producing 48 ravioli in one press saves significant kitchen time.
Build Durability
Sturdy aluminum construction ensures it survives years of heavy pasta making.
Uniformity Consistency
Precision-molded cavities guarantee identical, professional-looking squares every single time.
Ease of Cleaning
Simple design is straightforward, though flour can occasionally stick in corners.
Storage Footprint
Slim profile slides easily into any drawer or crowded cabinet space.
Sealing Reliability
Sharp edges create a clean cut and a tight, secure seal.
Key Specs
Material
Aluminum
Number of cavities
48
Shape of pasta piece
Square
Individual pasta piece side length
1 inch
Overall length
11.81 inches
Overall width
4 inches
Overall height
0.75 inches
Usage method
Manual
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