John Boos Cucina Grande Prep Table

Because it is a natural wood surface, you will need to oil it regularly with food-safe mineral oil to prevent drying and cracking. Avoid using harsh chemicals or abrasive scrubbers, and always wipe up spills immediately to maintain the finish.

Yes, the drop leaves are designed to be stable when extended, providing a secure, expanded workspace for prep work. When not in use, they fold down easily to save floor space.

Like most industrial-grade stainless steel, the base can show fingerprints and smudges with regular use. A standard stainless steel cleaner or a microfiber cloth with a little vinegar and water will keep it looking polished.

Assembly is required for this unit, and due to its 235-pound weight and the size of the components, we recommend having two people assist with the setup. All necessary hardware is included, but you will need basic tools to secure the base and attach the top.

Yes, the heavy-duty casters feature locking mechanisms. This allows you to move the table easily when you need to clean or reconfigure your kitchen, and then lock it securely in place while you work.

Absolutely. With a 2.25-inch thick solid wood top and a 600-pound weight capacity, this table is built to handle rigorous tasks like kneading dough, butchering, and heavy chopping without shifting or bowing.